{"product_id":"agour-ossau-iraty","title":"Agour Ossau Iraty","description":"\u003cp\u003eOssau-Iraty is a raw milk, pressed sheep’s cheese from the Ossau Valley and Irati Forest in the Pyrennes.  It is the only French sheep’s milk cheese, besides Roquefort, granted AOC.\u003c\/p\u003e\n\u003cp\u003eAn uncooked and pressed cheese, Ossau-Iraty is semi-hard in texture with a thick, buff rind marked with rust and gray molds. Beneath the brown and orange rind is an ivory white, supple and slightly grainy interior that has a creamy and buttery mouth feel. Flavours are herbaceous, nutty and fruity if the produce is from winter while the summer cheeses tend to reveal aromas of grass and flowers.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Agour","offers":[{"title":".5 lbs","offer_id":48990347493494,"sku":"exl1791797557943","price":9.21,"currency_code":"USD","in_stock":true},{"title":"1.0 lbs","offer_id":48990347526262,"sku":"gxt1791797557944","price":18.43,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0630\/7076\/5174\/files\/agour-ossau-iraty_1.jpg?v=1791797564","url":"https:\/\/nexovella.com\/products\/agour-ossau-iraty","provider":"Nexovella","version":"1.0","type":"link"}